Classy Eats

A birthday surprise came for me today! They were these wonderful Fran's Chocolates from my friend C in Seattle! Dark chocolate truffle ...

The new Bi-rite soft serve window! :) Left (mine): VANILLA! After going on about how I don't like most vanilla ice creams, I tried this ...

One of their wonderful eggs benedicts with spinach, bacon and some other yummy things. The eggs were so perfectly poached. The hollandaise w...

Caramel cheesecake from The Confectional, and about to go into Beecher's for some handmade cheese! Confectional website Yelp Beecher...

Again, no photo, but I got the "Scout" Mint, which is made with Girl Scout Thin Mints. Unfortunately, it's better than it soun...

I get a chance to take a photo of my salad, so here is a photo from their website. I got the Ensalada Caribena and it was a fabulous, light ...

Hopin' John Fritters. One of the best brunches I've ever had. Scramble with home fries. Another of the yummy scrambles with cheesy g...

Cherry almond scone and caramel ice coffee. The new Vivace location is cute. Not the same as the old location next to the park, but it's...

le poire rouge - 7.25 pear poached in merlot wine, served with spice reduction sauce and french vanilla ice cream carrot cake - 6.75 with wa...

I love any restaurant that greets you with a glass of complimentary champagne. :) Our server recommended this wine and it was perfectly to s...

Totally random, but wonderful Ballard location. The kitchen. The boys who make it happen. ;) The loooove! I got the chocolate pepermint shak...

My old camera--my favorite camera in the whole world!--died, and so I got a new one in a crunch and, well, the flash on it was horrible.. So...

One of my favorite cheesecake spots, and definitely my favorite in Seattle. Mmmmm... mini cheesecakes! It's tough work. My key lime. Nan...

Oeufs en meurette Two poached eggs served on garlic croutons with pearl onions, bacon and champignons in a red wine and foie gras sauce ser...

I heart Gelatiamo. I love their teal and rust brown--gives the space a very classy look. Coffee and strawberry. Coconut and strawberry. Sooo...

Paul wanted to try some Tex-Mex, and, being from Texas, is a little snobby about it. Luckily he loved Tacos Guaymas! He ordered the carne as...

Oh, Top Pot. We love your fancy "hand-forged" doughnuts and sparky flavors. The owners, Mark and Michael Klebeck, are super sweet...

El Guapo. This is one of my favorite sandwiches at one of my favorite sanwich shops in the world! Big love. Meatball. Website Yelp