Sunday, August 16, 2009

Korean BBQ at Jang Soo (장수), Outer Richmond, SF.

Richard and Debbiie (left) had never been to Korean BBQ, so I had to take them out before I left! :)

Side dishes (반찬).

Dol-sot bibimbap (돌솥 비빔빕).

Mixed. This is one of my all-time favorite Korean dishes.

Korean to-fu soup (순두부).

I don't know what this fish is in English, but maybe Yellowtail? In Korean it's 고등어.

Korean BBQ!


The whole shebang. :)

A traditional sweet rice drink (단술) that you have after a meal.


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