Friday, August 14, 2009

Olivey, capery, roasted-red peppery pasta.

Okay, what have we got here.. Kalamata olives, capers, roasted red peppers, artichokes, garlic, parsley, Italian seasoning, salt, pepper, olive oil.

Add noodles and grated parmesa romano cheese!

Oh my word. This is too yummy. It's definitely my favorite dish right now and I will definitely make it again!

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