Monday, February 2, 2009

White cheddar tuna salad sandiwch on Hawaiian bread.

I was so excited to find King's Hawaiian bread at the supermarket. It's not horribly difficult to find, but it isn't at every grocery store. When I see it, I usually pick one up. We used to eat it as kids with just a little butter and that's really the only way I've ever had it. I decided to try something different with it, so I toasted it for this sandwich, and it was actually very good. Kind of like brioche. Now, I see on the website that there are tons of things you can do! Exciting.

No comments:

Post a Comment