Food & Wine Best of the Best 2009 includes recipes from:
- A16: Food + Wine, Nate Appleman and Shelley Lindgren with Kate Leahy
- Italian Grill, Mario Batali with Judith Sutton
- Cuisine a Latina, Michelle Bernstein and Andrew Friedman
- Baking For All Occasions, Flo Braker
- Heirloom Cooking With The Brass Sisters, Marilynn Brass and Sheila Brass
- Urban Italian, Andrew Carmellini and Gwen Hyman
- Giada's Kitchen, Giada De Laurentiis
- Bobby Flay's Grill It!, Bobby Flat with Stephanie Banyas
- Screen Doors and Sweet Tea, Martha Hall Foose
- Mediterranean Fresh, Joyce Goldstein
- The Book Of New Israeli Food, Janna Gur
- 660 Curries, Raghavan Iyer
- Olives and Oranges, Sara Jenkins and Mindy Fox
- Baked, Matt Lewis and Renato Poliafito
- Big Night In, Domenica Marchetti
- The Art and Soul of Baking, Sur La Table with Cindy Mushet
- Secrets of The Red Lantern, Pauline Nguyen with Luke Nguyen and Mark Jensen
- Sweet!, Mani Niall
- The Best Casserole Cookbook Ever, Beatrice Ojakangas
- The Complete Robuchon, Joel Robuchon
- Arthur Schwartz's Jewish Home Cooking, Arthur Schwartz
- Frank Stitt's Bottega Favorita, Frank Stitt with Katherine Cobbs
- Osteria, Rick Tramonto with Mary Goodbody
- Home Cooking With Charlie Trotter, Charlie Trotter
- Chanterelle, David Waltuck and Andrew Friedman
It looks like a great collection of recipes. A few REALLY stood out so I'll try those soon, but I went through and found myself writing down just about every page number! :)
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