Thursday, February 11, 2010

Samovar Tea Lounge, Yerba Buena Garden, SF.

Mint tea.

Moorish Platter w/ Halloumi & Veggie Kebabs, Mint Salad, Dolmas, Chevre-Stuffed Dates, Mint Tea
Dismount your camel, unroll your rug, start the fire, and chill out beneath the starry desert night. Your candle-clasping harem will soon follow. A tea service that evolved from the ancient nomadic Berber tribes in Africa

A yummy kabob salad, amazingly fresh and flavorful dolmas and I always love cheese stuff dates, although I like them more when they're wrapped in bacon. ;)

Samovar is so nice. I'll definitely be back and the space at Yerba Buena is really gorgeous.


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