Classy Eats
Saturday, April 3, 2010
Super quick rice roll.
I was starving and we had rice in the cooker, so I decided to make a super quick roll: seaweed, rice and just an asian seasoning mix with veggies, sesame seeds, etc.
All rolled up and ready to eat. I had it with a little spicy soy sauce. :)
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment