Saturday, July 31, 2010

Lettuce wrap tacos, four ways.

Left to right: Fish, grilled veggies, chorizo & poato, shredded beef.

These were all taco fillings I got to-go from Tacolicious, but since I don't like tortillas, I decided to eat them with romaine leaves! This was very Korean of me, where it's called ssam (쌈). So so great! I don't get the appeal of tortillas and I feel bad saying that, but this is healthier and adds a nice crispness, while not taking away from the flavorful filling!

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