Classy Eats
Saturday, March 20, 2010
Smoked gouda BBQ sauce pizza with tomatoes and artichokes.
I mixed some marinara sauce with BBQ sauce for the base. Then I topped that with shredded pepper-jack, sliced tomatoes and artichokes.
Annnnd then topped with smoked gouda and into the oven!
Yow. Quite delicious.
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