Classy Eats

Wednesday, November 24, 2010

Dad's special gochujang.





Posted by Lily Ko at 11:54 PM No comments:

New Olive Garden, Northside Y, Spokane.










Posted by Lily Ko at 7:37 PM No comments:

Tuesday, November 23, 2010

Korean style bibim fried rice.

Posted by Lily Ko at 6:22 PM 1 comment:
Labels: spokane cooking

Canada Dry's Green tea ginger ale.

Posted by Lily Ko at 4:23 PM No comments:

Sunday, November 21, 2010

Fabulous feat at Ethan Stowell's Staple & Fancy, Ballard, Seattle.




















Posted by Lily Ko at 9:03 PM No comments:

The new beer and wine bar at Starbucks, Capitol Hill, Seattle.







Posted by Lily Ko at 5:59 PM No comments:

A trip to Melrose Market, Capitol Hill, Seattle.








Posted by Lily Ko at 3:54 PM No comments:
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hello!

Here I present my adventures in eating, creating and loving food. (Mostly in San Francisco.)

Enjoy! :)

-lily

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